GranoSaraceno
2023
Client Name Nine
Discover buckwheat:
intense and delicious flavor.
La Pasta di Grano Saraceno è fatta al 100% da farina di grano saraceno e acqua:sapore rustico per palati sopraffini.
ORGANIC
WITHOUT ADDITIVES
GMO FREE
ALLERGEN FREE
SOURCE OF PROTEIN
SOURCE OF FIBERS
SOURCE OF CALCIUM, PHOSPHORUS AND POTASSIUM
SOURCE OF VITAMIN B1 AND B3
SOURCE OF IRON
Average Nutritional Values for 100 g
Store in a cool, dry place
Gluten Free, specifically formulated for people intolerant to gluten.
Ingredients
IT - Pasta di Grano Saraceno BIO
Pasta senza glutine, specificatamente formulata per persone intolleranti al glutine.
Ingredienti: farina di grano saraceno BIO (100%), acqua.
EN - Organic Buckwheat Pasta
Gluten-free pasta, specifically formulated for celiacs.
Ingredients: organic buckwheat flour (100%), water.
Origin of
Flours
UE
Energy Value
Fat
of which saturated
Carbohydrate
of which sugar
Fibre
Proteins
Salt
1321 kJ / 314 kCal
2.4 g
0.5 g
53.4 g
1 g
5.4 g
9.9 g
<0.01 g
tasty pasta
Industrial area
Via A. Fleming 7
Gravina in Puglia (BA)
Web Design: Antonello Livrano
Visit our laboratory,
Come and try our products.
Do you want to know where we are?
Livrano.com
We make pasta for passion, we don't have working hours!
If you really have to come and visit us, we are in the laboratory
from Monday to Friday, from 8.00 to 18.00. Come and visit us!