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Average Nutritional Values for 100 g
Store in a cool, dry place
Gluten Free, specifically formulated for people intolerant to gluten.
Ingredients
IT - Pasta di Ceci BIO
Pasta senza glutine, specificatamente formulata per persone intolleranti al glutine.
Ingredienti: farina di ceci BIO (100%), acqua.
EN - Organic Chickpeas Pasta
Gluten-free pasta, specifically formulated for celiacs.
Ingredients: organic chickpeas flour (100%), water.
Origin of
Flours
ITA
Energy Value
Fat
of which saturated
Carbohydrate
of which sugar
Fibre
Proteins
Salt
352 kJ / 1485 kCal
5,9
0,8
48,3
2,8
9,6
21,8
0,06
tasty pasta
Industrial area
Via A. Fleming 7
Gravina in Puglia (BA)
Web Design: Antonello Livrano
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from Monday to Friday, from 8.00 to 18.00. Come and visit us!
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